The distribution and consumption of counterfeit alcohol: Getting to grips with fake booze

3 August 2020

Researchers:

Jon Spencer, Nicholas Lord, Cecilia Flores Elizondo, Centre for Criminology and Criminal Justice, University of Manchester

Key findings

  • Distribution of counterfeit alcohol is opaque.
  • Cheaper brand and ‘own brand’ alcohol appears more vulnerable to counterfeiting than the more expensive brands
  • The financial controls on local authority regulators are an impediment to structured investigations and prosecutions
  • It is not possible currently to size the market in counterfeit alcohol owing to a lack of knowledge of its production and importation.